Sushi

Kate and I took a crack at making sushi for Valentine’s day. Instead of going out to a fancy restaurant, we find an incredibly complex recipe and spend the afternoon/evening cooking. Time well spent, and a tasty product at the end. I had made sushi before in college, but it wasn’t as elaborate as this time. We spent an hour and a half just making the rice! Luckily Kate brought home a sushi for dummies book from the library, and it guided us through all the steps.